How to Create Healthy Food Cravings: From Junk to Healthy Food

Do you constantly crave sugary snacks and fatty foods that leave you feeling sluggish? What if you could retrain your body and brain to desire wholesome, nourishing foods instead? Well, how to create healthy food cravings.

You can create healthy food cravings by managing hunger cues, meal planning,  getting enough sleep, and swapping sugar. Plus, drink sufficient water, avoid junk food, eat attentively, and most importantly don’t be too hard on yourself as a new habit takes time.

Next up, we’ll reveal proven techniques to develop appetites for clean, satiating superfoods. Put an end to afternoon candy attacks and late-night pizza calls, and easily crave foods that improve your health!

Here are the most effective ways to create healthy snacks for cravings.

Don’t Let Hunger Hit

Prevent food cravings by staying full. Studies show that keeping yourself satisfied is key to avoiding intense hunger and cravings. Snack often so you don’t become desperately hungry.

Interestingly, research also shows that high-fat meals can increase hunger hormones.

Meal Preparation

Meal prepping makes healthy eating easier when cravings strike. After a long day, you want instant gratification, not to cook. So you order takeout or grab nearby snacks.

Prepped healthy options reduce reliance on unhealthy foods. Even simply washing and cutting produce when you get home makes you more likely to eat it.

Having nutritious choices ready means you’ll opt for them. Meal prepping lowers barriers to healthy eating.

Get Enough Sleep

Tiredness increases unhealthy cravings. When exhausted, salads are unappealing but takeout, pasta, and sweets are tempting. Adequate sleep impacts food desires and willpower.

Hunger and satisfaction hormones are disrupted by insufficient rest.

Replace the Sugar

Retrain tastes by swapping sugary treats for natural sweets like fruit, altering cravings. Research by Kaiser Permanente showed cutting added sugar for just two weeks can change preferences. Afterwards, most found sweet foods too sweet and stopped craving sugar in under a week.

Drink a Lot of Water

Shockingly, 75% of Americans are dehydrated without realizing it. Hunger pangs are often just thirst in disguise. Even mild dehydration feels like hunger. Quenching thirst improves cravings. It’s an effective way how to stop food cravings when not hungry

The old 8 cups a day rule is outdated. Now experts recommend getting half your body weight in ounces daily. For example, 150 pounds needs 75 ounces.

Lower Your Junk Food Appetite

Additionally, lowering tolerance for sugary, salty foods helps curb cravings. Overloading on these can dull taste buds, requiring more to feel satisfied. With patience, smaller amounts can suffice.

For instance, ripe strawberries could satisfy a formerly ice cream-level sweet craving. This adjustment takes time, so go slowly – don’t cut back drastically. Noticeable differences may take around a month. Stick with it!

Practice Mindful Eating

When a craving hits, pause before snacking. Mindfulness evaluates why we choose unhealthy foods.

Ask yourself questions like: Why now? Stress, emotions, hunger? Will this actually make me feel better or solve the problem? Is there a healthier option? Can I postpone this treat?

Research suggests mindfulness before eating prevents emotional eating and enables better choices.

Give Yourself Some Time

Adjusting to major diet changes takes time. If you regularly eat processed, sugary foods, dramatically increasing salads and grain bowls will shock your system.

Expect two to three weeks for taste buds to adapt. But they will adjust! Just like kids learn to love initially disliked foods like tomatoes and avocado over time. Don’t expect an overnight change.

Have Fun In The Kitchen

Cooking at home may be the secret to healthier habits. Research shows home cooks use healthier ingredients and eat fewer calories. So have fun experimenting in the kitchen to crave nutritious foods!

Don’t Deprive Yourself

Depriving yourself of treats often backfires. We don’t recommend daily ice cream binges, but banning foods makes you fixate on them even more. Ever completely cut carbs? Then you likely craved them even more than usual. Deprivation is self-sabotage.

Instead, allow yourself a treat day or meal periodically – be it salty, sweet or boozy. Just indulge in moderation.

Once you know more doughnuts and ice cream are coming, the frantic need for them now diminishes.

Conclusion

Changing your cravings takes commitment, but the payoff is huge. When wholesome, nourishing foods become your body’s default desire, weight loss, energy lifts, and reduced inflammation quickly follow.

Meal planning to manage hunger, retraining your palate to enjoy natural sweetness, and allowing occasional treats prevent the deprivation that leads to binges. With some dedication to these strategies for how to create healthy food cravings, fending off urges for sugar and salt gets easier by the day.

Soon you’ll feel satisfied snacking on fruits and veggies and will have laid the foundation for a lifetime of healthy appetites and clean eating.